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Sriracha Zucchini Toast

Yields1 ServingPrep Time10 minsCook Time10 minsTotal Time20 mins

Ingredients for the Zucchini Slices
 1 Zucchini, sliced
 2 tbsp Avocado oil
 1 tbsp Fix Hot Sauce Signature Sriracha
 Garlic powder
 Salt and pepper, to taste
Ingredients for the Toast Spread
 1 Slice of bread
 ½ cup Bell peppers, sliced
 2 Garlic cloves
 ½ Cream cheese
 1 tbsp Fix Hot Sauce Signature Sriracha
 Cilantro (optional)
1

Preheat the oven to 350 degrees (or you can use an air fryer as well).

2

Slice the zucchinis and place on a tin foil.

3

Mix together the avocado oil, sriracha, and garlic powder.

4

Brush the zucchinis with the spicy avocado oil mixture. Then add salt and pepper, to taste.

5

Bake the zucchinis in the oven for 10 minutes until slightly golden brown on top (no need to flip). Once done, remove the zucchinis from the oven and set aside.

6

While the zucchinis are baking, blend together the bell peppers, garlic, cream cheese, and sriracha together using a food processor.

7

Spread the creamy sriracha mixture onto the heated toast and place zucchinis on top. Adding cilantro is optional.